Turkey Week

The past couple of weeks have been crazy ridiculous busy, but it feels like being finally over the hump and able to see the horizon. Or something metaphorical like that.

Of course, it took more than a few nights with four or five hours of sleep, and being locked in my apartment the whole time so I could go three or four days in a stretch without speaking to another human, but that builds character. Or something metaphorical like that.

This website fell victim to my lack-of-sleep-and-desperation-fueled dementia, as I inadvertently wiped out a lot of stuff last night. My backups are back on the Left Coast, so this’ll have to do for a week.

Now I’m going to kick back and enjoy Thanksgiving week in the land of gravy. God Bless America, and don’t cook your stuffing inside the bird!

1 thought on “Turkey Week”

  1. What do you MEAN don’t cook the stuffing inside the bird? That’s why it’s called “stuffing”!

    Also, it’s soooo much better that way. Been eating it that way for 30 years, and no incidence of salmonella yet.

    Mmmmmm….salmonella.

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